The Create team had the pleasure of helping another brand celebrate it's in house company awards ceremony. This year the event was held at Exhibition London, one of London's newest venue.

The event saw 350 employees enjoy a canape and drinks reception featuring our Gin barb cocktail and Jasmine tea mojito mocktails before sitting down for dinner and the awards. After the awards were given to this year's winners, the desserts were served. The night ended with live performances on the main stage and an open spirit bar.


CANAPE HIGHLIGHTS 

Beef tartare taco

Quail egg

Truffled mac and cheese bites

mushroom ketchup, crispy cheese


MENU HIGHLIGHTS 

Starter - Roasted beetroot (V)

Oxford Isis goat’s cheese, Bermondsey honey, baked apple

Main - Beef cheek and Ale pie 

yellow carrot, beer pickled onion, chunky chips

Dessert - Sticky toffee pudding 

toffee sauce, honeycomb, mascarpone cream