The Create team had the pleasure of helping another brand celebrate it's in house company awards ceremony. This year the event was held at Exhibition London, one of London's newest venue.
The event saw 350 employees enjoy a canape and drinks reception featuring our Gin barb cocktail and Jasmine tea mojito mocktails before sitting down for dinner and the awards. After the awards were given to this year's winners, the desserts were served. The night ended with live performances on the main stage and an open spirit bar.
CANAPE HIGHLIGHTS
Beef tartare taco
Quail egg
Truffled mac and cheese bites
mushroom ketchup, crispy cheese
MENU HIGHLIGHTS
Starter - Roasted beetroot (V)
Oxford Isis goat’s cheese, Bermondsey honey, baked apple
Main - Beef cheek and Ale pie
yellow carrot, beer pickled onion, chunky chips
Dessert - Sticky toffee pudding
toffee sauce, honeycomb, mascarpone cream